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Deviled Eggs

Prep Time:

20 minutes

Cook Time:

Appetizer

Serves:

Larry Bond

Level:

Easy

About the Recipe

Ingredients

6 large eggs; 1 tablespoon mayonnaise; 1 teaspoon ranch dressing; 1/2 teaspoon minced onions; 1/4 teaspoon paprika

Preparation

1. Carefully add eggs to boiling water and boil for 10 minutes. Cool in cold water and peel while warm. 2. Cut eggs in half and remove yolks. 3. Mash yolks with mayonnaise, ranch dressing, and onions. 4. Spoon mixture back into egg whites. 5. Sprinkle with paprika and serve.

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