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About the Recipe
Ingredients
6 whole graham crackers, broken in halves; 2 regular size chocolate bars; 6 full-size marshmallows
Preparation
Preheat oven to 250°F.
Place 6 graham cracker halves on a cookie sheet.
Place a marshmallow on each cracker.
Bake for about 5 minutes until marshmallows puff up and begin to turn brown.
Remove from oven, press a square of chocolate into each marshmallow, and cover with the remaining 6 graham cracker halves.
Enjoy.
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