Mexicali Chicken

Prep Time:

20 min

Cook Time:

Main Dish

Serves:

Diane Malone

Level:

Intermediate

About the Recipe

1 whole chicken

1 onion

1/4 cup flour

1 tsp garlic powder

1 tsp sugar

2 tbsp butter

1 pepper

3 tsp salt

1 can tomatoes

1 tsp pepper

2 tbsp oil

3 tsp chili powder

1. Cook chicken.

2. Fry onions and pepper in the drippings.

3. Add chili powder and cook 1 minute.

4. Sprinkle flour over the top, stir in tomatoes, salt, sugar, and pepper.

5. Cook, stirring constantly until sauce thickens and boils.

6. Place chicken in mixture and bake at 350°F for 1 hour.

7. Serve over rice.